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Kauai Restaurant Guide

Tasting Kauai – Restaurants
An Insider’s Guide to Eating Well on the Garden Island (Updated Sept. 2016)

From food trucks to fine dining, this guidebook to restaurants on Kauai is designed to take you on a culinary romp through paradise. Colorful images evoke your senses and whimsical graphics provide essential information. Icons make it easy to reference what types of meals the restaurant serves as well as price ranges and dress code. Vegetarian, vegan and gluten-free icons identify dining options for those on alternative diets. Additional icons point out free Wi-Fi, food trucks and when reservations are recommended.

Written by Kauai’s only full-time food writer, these listings are based on the work of Marta and Daniel Lane. You can read “How We Choose Restaurants” to learn what it takes to get listed in Tasting Kauai: Restaurants. We humbly give a portion of book and culinary tour sales to the Hawaii Food Bank – Kauai Branch.

There are five ways to purchase:

What people say

“I thought I knew all of the best places to eat! This is a fun guide to eating well in a very fun place. I can’t wait to get back and try out the establishments I have missed in the past. Lot’s of the familiar good ones are here too.” ~ Patricia L Coles

“Your book, Tasting Kauai, is an incredible value. I have discovered more about eating at the places I love on this island than I ever knew. I especially appreciate how you have featured foods made from scratch. Daniel’s pictures are wonderful and I appreciate all of the phone numbers. I will have this book in my car from now on and use it to decide where to eat on my way back from the north shore. Many, many mahalos.” ~ Ellie

“Appreciate the spectrum of eateries highlighted in this book. Very user-friendly; a handy guide for selecting an eatery that will suit your mood, location and pocketbook! It’ll work for both the hungry local and adventurous visitor.” ~ Sylvia A Koshi

“Marta has provided a fine service with her food reviews on Kauai. Having attended a Kapaa Farmers’ Market tour with her recently, I know she is the real deal.”~ Terri Donovan Mansfield

“We bought a ‘hard copy’ of your book today. I decided having my Kindle Fire in the car wasn’t always the best or most convenient way to have the information with us. Plus, my husband Steve hasn’t adapted to ebooks at all. Now he can look at your book in a more ‘comfortable to him’ format. Because of your book, he was more willing to try some new places.” ~ Denice Abel

Tasting Kauai – Restaurants
An Insider’s Guide to Eating Well on the Garden Island

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