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Archive: Sep 2016

Local Ingredients Used at Tasting Kauai Coconut Cook Off

Maloo (ma lo oh), or “Brown” coconuts (13 to 16 months) are fully mature seeds traditionally used to make coconut cream. Daniel Lane photo. Kauai chefs will use local ingredients during the Tasting Kauai Coconut Cook Off this Saturday. To challenge them even more and open their creativity doors, the chefs will be surprised with additional ingredients from…

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September 30, 2016

Hawaii Coconut Rum Cocktail Recipe

Joey Gottesman, an Oahu-based mixologist. Daniel Lane photo. This Hawaii coconut rum cocktail recipe features Koloa Coconut Rum, an ingredient that eight chefs will use during the Tasting Kauai Coconut Cook Off. Since Koloa Rum is celebrating their 7th anniversary this month, I’ve also included four fun-rum events that save money and will tickle your palate….

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September 23, 2016

Tasting Kauai Coconut Cook Off at the 2016 Coconut Festival

Tasting Kauai Coconut Cook Off Saturday, Oct. 1 12:30 to 4 p.m. Kapaa Beach Park Free admission Add one part Top Chef, one part Chopped, and one part Iron Chef, and you’ve got the Tasting Kauai Coconut Cook Off. The event is the first of its kind, and debuts at this…

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September 16, 2016

Canoe Plant Bingo and BBQ

There are nearly 30 canoe plants, including turmeric. Daniel Lane photo. On Saturday, September 10, from 5 to 8 p.m., Malama Kauai will host a Canoe Plant Bingo and BBQ at Hanai Market, located in the old Kojima Store in downtown Kapaa. Proceeds will benefit the Farm-To-School Lunch Program at Kawaikini Public Charter School in Lihue. Bingo cards…

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September 2, 2016

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