Blog

kauai stories

Pau Hana Friday for February 22

NEWS:

Hawaiian Kukui Brand Mai Tai made with Koloa Rum. Daniel Lane photo

Hawaiian Kukui Brand Mai Tai made with Koloa Rum. Daniel Lane photo

Koloa Rum Co.

Yesterday, the Koloa Rum Company announced the appointment of Robert M. “Bob” Gunter as President and CEO, and Alicia Iverson as Chief Financial Officer.
“I am pleased and honored to have the opportunity to continue building on the remarkable growth and success that has been achieved over the past five years,” said Gunter, President and CEO. “The innovation, entrepreneurship and dedication of our employees, combined with our strong portfolio of outstanding products, give me great confidence that the Company is on a winning path. Going-forward, we will continue to develop exciting new products, expand distribution and sales in local, domestic and international markets and establish strategic relationships and alliances needed to realize our full-potential.
“Since joining Koloa Rum Company as Controller in 2008, Alicia’s business leadership, expertise and broad financial experience have greatly benefited our organization. The commitment, focus and value that she brings on a daily basis strengthen our organization measurably as we strive to reach our growth and development plans in Hawaii and beyond,” says Gunter.
Koloa Rum Company produces premium, artisanal, single-batch Hawaiian Rum at their distillery in Kalaheo, Kauai and operates Hawaii’s first and only distilled spirits Tasting Room & Company Store on the grounds of Kilohana Plantation, near Lihue. The Company’s multiple award-winning portfolio includes Premium Kauai White, Gold, Dark, and Spice Rum in 750ml and 50ml miniatures, Koloa Ready-to-Drink Mai Tai and Koloa Rum Punch.

Pau Hana Friday for Feb. 8

Espresso at Art Cafe Hemingway. Daniel Lane photo

Espresso at Art Cafe Hemingway. Daniel Lane photo


NEWS:

Art Cafe Hemingway

One of our favorite places to eat delicious food and drink high-octaine coffee is Art Cafe Hemingway in Kapaa. We’ll have to wait because they are on a much deserved vacation. Since this is a small family business, that means they had to close until March 2. They are in Europe to collect new ideas for culture and food! I guess we can’t feel too bad for them. Keep up with their yummy exploits on the Art Cafe Hemingway Facebook page. They’ve already posted a picture of an amazing market they went to.