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2014 Jazz & Wine Festival

Westin Princeville serves herb-crusted lamb chops with a roasted garlic and tomato chutney, Hamakua mushroom risotto enriched with truffle oil, and a lamb demi-glace. Daniel Lane photo On September 27, The Westin Princeville will host the 5th Annual Jazz & Wine Festival. Tickets are $95 and can purchased through the concierge at 808-827-8808. “In addition…

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August 28, 2014

Winemakers' Weekend with Inspiration Vineyards winemaker, Jon Phillips

The Cliffs at Princeville is hosting a winemaker weekend on Friday, May 31 and Saturday, June 1 on the cliffs overlooking the Pacific ocean. Winemaker Jon Phillips of Inspiration Vineyards, located in the Russian River Valley of Sonoma County, will be here for this two part event. A four-course meal will be prepared by the chefs of Nanea at Westin Princeville. All the proceeds go to the Hanalei Bay Rotary Club. Wine Tasting with winemaker Jon Phillips, Friday, May 31 at 5:30 p.m. Plated Dinner with winemaker Jon Phillips, Saturday, June 1, at 5:30 p.m. Four-Course Menu: Upon arrival, guests will be served a glass of 2011 Chardonnay, Estate Reserve ~ Russian River Valley 1st course: Ahi Poke Nachos with Wasabi Aioli and Citrus Ponzu ~ 2010 Viognier, Russian River Valley 2nd course: Hamakua Mushroom Risotto with White Truffle Oil…

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May 28, 2013