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Paniolo dinner

Pau Hana Friday for March 13

Organic steamed taro root topped with steamed taro leaves and drizzled with coconut sauce. Daniel Lane photo NEWS: Tasting Kauai Happy Aloha Friday! We hope you had an exceptional week. Last Sunday, our article “Safely preserving the harvest” ran in The Garden Island newspaper. If you are a Tasting Kauai Facebook fan, you saw all…

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March 14, 2014