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Pau Hana Friday for July 19

Tim O’Connor of Olana Organic Farm with yellow ginger. Daniel Lane photo NEWS: “White ‘sugarloaf’ pineapple is happening at Olana Organic Farm!” Says owner and farmer Tim O’Connor. “We should have a good supply into August. “Our other farm-fresh produce currently available are, Green onion, Tomatoes (cherry red, yellow pear, mixed), Avocado, large thin skin,…

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July 19, 2013

Pau Hana Friday for July 12

An indication of ripeness on a Kauai White Sugarloaf Pineapple is bulging corners around the eyes. Daniel Lane photo NEWS: Makana Terrace added a new Mailani Dinner Show on Tuesday nights. The St. Regis Princeville is in search for a talented executive pastry chef with luxury and resort experience. Ko Bakery and Hula Baby Biscotti have blended batters and…

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July 12, 2013

Pau Hana Friday for July 5

During our tour, Dave Power of the Feral Pig passes out the Corn ‘n Oil made with Koloa Rum. Daniel Lane photo NEWS: Tasting Kauai On July 1, we were thrilled to be mentioned in a USA Today special report, along with many excellent Kauai-based businesses. In it, reporter Dawna Robertson said, “If you’re craving…

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July 5, 2013

Pau Hana Friday for May 24

NEWS: Tasting Kauai: Restaurants Our new book, Tasting Kauai: Restaurants, includes 69 options for great tasting food and features chefs who make fresh food from scratch, using local ingredients whenever possible. The book will be a FREE Kindle download beginning Saturday, May 25 until Wednesday, May 29. You don’t need to own a Kindle device to enjoy…

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May 24, 2013

Pau Hana Friday for May 17

NEWS: The guide includes some color photographs like this mahimahi with citrus beurre blanc, papaya salsa and wok-fried vegetables at Kukui’s on Kalapaki Beach. Daniel Lane photo. Last Sunday, we released the digital version of our book Tasting Kauai: Restaurants. There were some comments on our Facebook page that I’d like to address because there is…

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May 17, 2013

Pau Hana Friday for April 26

Saturday, April 27 Next generation farmer, Sky Roversi-Deal. Daniel Lane photo North Country Farms Garden Workshop, 9 a.m. and 1 p.m., $40 per person “Want to get serious about growing food and eating off the land?” Asks Sky Roversi-Deal, of North Country Farms. “Of course you do, and so do we! But in order for our…

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April 26, 2013

Pau Hana Friday for April 19

Haku are head lei that can also be worn around the brim of a hat or on the wrist or ankle. Daniel Lane photo NEWS: “I have a little seed of Aloha to share,” says Elvrine Chow, owner of Heavenly Hakus.” After we closed down at the Garden Fair because of the rain and wind…

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April 19, 2013

Pau Hana Friday for April 5

Hawaiian Kukui Brand Mai Tai made with Koloa Rum. Daniel Lane photo NEWS: Koloa Rum Company Good news from Honolulu magazine! “Hawaii’s rum industry has blossomed, with four Hawaii brands now sitting on liquor store shelves, and rumors of a fifth in the works. We rounded up a half dozen of our non-teetotaling colleagues, opened…

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April 5, 2013

Pau Hana Friday for March 29

Nori Wrap at Coconut Cup and Juice Bar in Kapaa. Daniel Lane photo NEWS: Coconut Cup Juice Bar Coconut Cup is now selling two kinds of breakfast burritos: Black Forest ham and cheese or roasted red pepper, organic spinach and cheese. “They are made with organic eggs, wrapped in spinach tortillas, and served with Sal’s…

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March 29, 2013

Pau Hana Friday for March 8

Monkeypod Jam is made in Mauviel’s classic hand-hammered copper pots. Daniel Lane photo NEWS: Monkeypod Jam We’ve been fans of Monkeypod Jam since June 2011, when we did an article about them for Midweek Kauai. It seems we’re not alone. In the March/April edition of Hawaii Magazine, a Reader’s Choice issue celebrating Hawaii’s Best of…

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March 8, 2013